Smoked Salmon & Leek Pie

$20.30 inc. GST

AVAILABILITY
Year-round.

EATING
Authentic fish pies by The Smokehouse. Pies combine hand-smoked salmon with leek and a lovely simple rue (no preservatives or fillers) encased in a tasty golden pastry. Vacuum-packed and ready to re-heat and eat, or to pop into the freezer to enjoy at a later date. Serves two-three people, with a side dish.

STORING
Store in the fridge and consume by the 'use by' date. Pies are also suitable for freezing.

HARVEST AREA
Produced by The Smokehouse in Mapua.

AVERAGE WEIGHT
600g, serves 2-3.

All images are indicative only. The actual colour or size of product may differ from the image shown.

15 in stock

Enquire

We deliver nationwide to residential and business addresses.
Unfortunately we can’t deliver to RD or PO Box addresses. Check your address zoning if you’re unsure, HERE

We deliver within 48 hours of orders being received (excluding orders received Thursday – Saturday), and often within 24 hours.

SOUTH ISLAND
Overnight courier $10, leaving Mon – Thu.

NORTH ISLAND
Overnight courier $25, leaving Mon – Thu.

DUNEDIN
Local delivery $6, Mon – Fri, to Dunedin urban addresses.
We also deliver to the Otago Peninsula (including Otakou) daily, Mon – Fri.

QUEENSTOWN LAKES (INCL CROMWELL & WANAKA)

Queenstown and Arrowtown (including Jack’s Point) delivery $6, Tue – Fri.
Wanaka and Cromwell (including Albert Town) delivery $7.5, Tue – Fri.

Don’t want to buy online? Phone us on 03 472 8768 to order.